Chocolate Wine (Not Your Mother's Drinking Chocolate)
Now then, I know from experience a lot of you are going to just shy of flip out over the last ingredient. Stop it. It is an ingredient. It’s not poison. It is Ethyl Alcohol. i.e. alcohol. What’s in the rum and red wine and what we need at 14-15%. It’s no different. AT ALL. Moving on.
2 Ingredient chocolate - 70% cocoa
It really does not get any simpler than this. But, OH what a flavor. It reminds me of any number of varietal "dark chocolates" out there. This formulation will make about 2 pounds of chocolate.